A clear sky. Carefully add okra to the hot oil, in batches as needed, and cook until golden brown. You want enough oil to come up the sides of the okra a bit, but not cover it. of oil to 375. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Using a slotted spoon or a spider, lower okra into the hot oil and fry, stirring occasionally, until golden brown, then drain on paper towels. Its best served warm with a sprinkle of salt. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. In a separate container, whisk together mayonnaise and milk until smooth. 3. Recipe: Luby's Baked Fish Almondine. Place in a large bowl. Reheat in the oven for the crispiest results. 1. Add the cut up okra, stir to coat, and set aside. Cook until golden and drain on paper towels. Rinse the okra pods gently under cold running water, or wipe each with a damp paper towel. Reply . In a cast-iron skillet, heat about an inch of oil to 350 degrees. Luby's Recipes - Luby's Recipes Try a Luby's Favorite at Home! Luby's Fried Fish. In a large mixing bowl, beat the egg whites and baking powder until soft peaks form. Steps: 1. It can be found grilled, pickled, or stirred into gumbo. Combine flour, cornmeal, seasoned bread crumbs, paprika and cayenne into another small bowl and whisk together. How to Make Fried Okra Wash okra and cut it into 3/8 inch slices. Whisk together flour, cornmeal, paprika, garlic powder, cayenne pepper, salt and pepper in a pie plate. Mix flour, cornmeal, salt and pepper together in another dish. Add grits, salt, and sugar, whisk in, and simmer for about five minutes. Instructions. Fried okra is a delicious summer appetizer or weeknightSouthern comfort food side dishwhen its done right (aka no slime). Light batter lets the flavor of the okra shine through.". Preheat oven to 350F. Mix the flour and seasoned salt together on plate, large bowl, or ziplock bag. Pour into gelatin.. So many memories as a kid going to Luby's and getting the fried fish with tartar sauce, mac and cheese, mashed potatoes with cream gravy and chocolate pie. Dredge okra, in batches, in cornmeal. You might find it on the menu at many restaurants but it is so easy and inexpensive to make right at home. Remove the onions from the skillet and keep warm. Discard the ends. Recipe: Luby's Carrot & Raisin Salad. Add garlic and cook 2 minutes. Place skin side down in baking pan large enough to hold in a single layer. Recipe: Luby's Macaroni and Cheese. It's best to freeze fried okra before frying. Prepare batter. Place cut okra in buttermilk to soak for a couple minutes while you assemble the coating. 1 Trim the stems and thin tips from the fresh okra pods. Coat the okra in egg mixture and then coat in flour/cornmeal mixture. Combine 3 qt. Corn Bread Dressing 6 servings 4 cups crumbled corn bread (below) 2 1/4 cups torn dry white bread (1-inch pieces) 2 1/2 cups chicken broth 1 1/14 cups chopped . CHOPPED STEAK NATURAL GRAVY: 5c beef broth, 1/2c roast beef pan drippings 1tsp @ Worcestershire+Kitchen Bouquet seasoning, 1/2tsp black pepper, 2 dried bay leaves, salt to tasteAdd all ingredients to saucepan+bring to boil (med heat), reduce heat+cover+ simmer 5min. To get the crispy coating, the okra is fried in piping hot oil for just a couple of minutes. Sign up to receive weekly recipes from the Queen of Southern Cooking, The South's Favorite Veggie: 8 Okra Recipes. Also known as ladys finger, for its slender, tapered shape, okra is best picked right off the vine, before it gets too big. Ingredients For luby's fried fish and tartar sauce 1 c all-purpose flour 2 1/3 c finely crush saltine crackers 1 c buttermilk 3 xl eggs 1/2 tsp salt 1/4 tsp pepper 6+ cod pieces (I use Kroger brand) TARTAR SAUCE 1/4 c finely minced yellow onions 1/4 c finely minced fresh parsley, stems removed 1/2 c dill pickle relish, drained 2 c mayonnaise There a ton of different ways to batter and Fry your #Okra. Golden brown with a little fresh green showing through, this fried okra recipe is crunchy and addicting! Taylor Prewitt is the newsletter editor for Texas Monthly. In a small bowl, whisk together the egg and 1 teaspoon of water, set aside. 02 of 40 Okra and Rice Casserole Hector Sanchez Recipe: Okra and Rice Casserole This casserole is simple to make, but is still packed with an amazing amount of flavor. This fried okra recipe, wonderfully crispy and never slimy, is just the ticket. Directions Preheat the oven to 300 F. Lightly coat a 9-inch pie plate with butter. If you fill out the first name, last name, or agree to terms fields, you will NOT be added to the newsletter list. We may earn commission on some of the items you choose to buy. You'll find the full recipe below, but here's a brief overview of what you can expect: Soak the okra in a beaten egg. greg.morago@chron.com. Let soak for 10 minutes. Luby's Liver & Onions Luby's 291 cals Enter eaten amount like 1.5 or 2 Add to Diary 33% cals 35% 32% Carbs 25g Protein 23g Fat 10.5g Grade B+ Nutrition Facts Serving Size 0.5 serving (159g) Amount per serving Calories 291 % Daily Value Total Fat 10.5g 13% Saturated Fat 3.6g 18% Polyunsaturated Fat 2.4g Monounsaturated Fat 2.4g Sodium 282mg 12% Pat dry w/paper towels. Begin by dipping okra into cornmeal and flour coating. Recipe: Pan-Fried Okra with Cornmeal Cooking in two skillets, or two batches, will allow the okra to get extra crispy. vegetable oil, for frying1/2 cup whole milk2 cups all-purpose flour1 cup cornmealsalt and pepper1 pound fresh okra, destemmed and sliced into 1/2-inch rounds. Heat the oil and test for readiness by dropping a piece of the prepared okra into the pan. Add the okra and mix well to coat with the egg. For the crispiest version of fried okra, pat the okra dry before frying. In a medium bowl, combine cornmeal, salt, and pepper. All rights reserved. Add 1 1/2 of the cheese and continue beating until smooth and creamy. You dont even need to go through all the steps of a classic dredge. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, 11 Okra Side Dishes to Make With Your Summer Haul. Cook macaroni according to package directions. Soak 30 minutes; drain, rinse well, and drain again. Heat oil in a large, heavy-bottomed skillet to 350 F. Beef eye rounds are tenderized, breaded and deep fried for a crispy exterior around a tender . LUBYS CAFETERIA RECIPES COOKBOOK. Cover, and reduce the heat to a simmer. Season with additional salt and pepper if desired. If you must use frozen, thaw the okra first, and thoroughly drain and pat dry. Texass Most Venomous Caterpillar. There are thousands of foods and recipes in the FatSecret database to choose from . (Make sure bowls are big enough so you have enough space to coat fish.) Fresh okra pods are sliced and coated in seasoned cornmeal, then fried until golden and crispy in this simple Southern classic! Then dip each piece in the egg mixture, then in the bread crumbs. Add cabbage, onion, and sugar; cook and stir continuously until cabbage and onion are tender, about 5 to 10 minutes. Directions: In a cast iron skillet or deep pan, heat about 6 cups of oil to 350F (125C). We report on vital issues from politics to education and are the indispensable authority on the Texas scene, covering everything from music to cultural events with insightful recommendations. Ingredients 2 pounds fresh okra 3/4 cup salt 2 cups plain yellow or white cornmeal Canola oil Directions Cut off and discard tip and stem ends of okra; cut okra crosswise into 1/2-inch-thick slices. Ever since, fried okra has been de rigueur for my seafood dinners and as essential to a barbecue lunch as a slice of cheddar and a bottle of Big Red. Add okra, tomatoes, thyme, and bay leaves. Here are a few of them. Combine panko bread crumbs, garlic, salt and cajun seasoning together on another plate. Coat fish pieces in flour first and then dip into the buttermilk mixture. Remove from oil, drain on paper towels, and then serve immediately. Recipe: Hominy Casserole, Updated From Mary Faulk Koocks Texas Cookbook, Huevos Rancheros Grits Casserole From Tailgreat, The Only Texas Chili Recipe Youll Ever Need, These Lao Beef Skewers Are Whats for Dinner, Inside Friscos Lavish, Enormous New Golf Resort. Serve this Southern Fried Okra along side your favorite burger, brisket or fried chicken! Luby's Cafeteria Okra, Fried Serving Size: 1 oz 242 Cal 44% 26g Carbs 49% 13g Fat 7% 4g Protein Track macros, calories, and more with MyFitnessPal. Instagram post by Luby's Cafeteria May 9, 2012 at 5:49pm UTC, Piccadilly Cafeteria Lemon Ice Box Pie Recipe, Luby's Beef Tortilla Soup - CopyKat Recipes. Directions. Place buttermilk in a shallow bowl. 2 tablespoons all-purpose flour 1 tablespoon butter or 1 tablespoon margarine, melted 1 14 cups boiling water 3 cups American cheese, shredded (12 oz.) .Then stir in 1/2 teaspoon salt and 1/4 teaspoon pepper. Reply . Instructions: Put the lemon and lime gelatins in a bowl; add boiling water and stir until dissolved. Transfer okra to coating mixture and toss well to coat. "I will only use this recipe for my okra. In this case, the frying oil should be 375 F. Taste of Home is America's #1 cooking magazine. Begin by dipping okra into cornmeal and flour coating. Wrap the bag in a layer of aluminum foil for extra protection against freezer burn. Place in a large bowl. Slice into pieces around 1/4 inch thick. Combine eggs and buttermilk in one bowl, and combine the salt, pepper, and cornmeal in a separate bowl. Fry okra. Low 44F. FURR'S BROCCOLI CAULIFLOWER SALAD (4-6serv)2c florets @ cauliflower+broccoli, 1/2c @green olives/chopped+cheddar cheese+tomato/diced, 1/4c green bell pepper/chopped, 1c Kraft Miracle Whip salad dressingWash caulflower & remove core. (You may not need to use this much oil; do not fill the pan more than halfway up the sides with oil.) Print Ingredients 1 cup cornmeal 1 cup flour 2 teaspoons garlic powder 1 teaspoon onion powder 1 teaspoon paprika 2 pounds fresh okra 2 cups buttermilk 6 cups vegetable oil, for frying Instructions While okra sometimes has a bad reputation for being slimy, when its fried this way, theres no slime in sight. My own love affair with the crunchy round nubbins (which to my mind fall into the category of adorable brown food that also includes tater tots and hush puppies) began on childhood trips to Lubys with my grandmother Artie, where Id propel my warm tray, still wet from the dishwasher, pell-mell along the stainless-steel bars straight toward those tan melamine bowls of golden-brown goodness; I cant even remember what else I ate there, probably a fish square. Instructions. In need of a little Southern comfort? Its true: Okra has a tendency to be slimy when its cut. Flash freeze until frozen solid, then transfer to a zip-top freezer bag. Remove both ends from the okra pods. Heat approximately 1/4 cup of oil in a skillet until hot. ), salt, extra-large eggs, milk, salt, seasoning salt, pepper and, extra-large eggs, milk, salt, seasoning salt, pepper, all-purpose flour, steaks, cut 1/2 thick in 8 serving pieces (if you don tsp want to lb the meat yourself, have the butcher run it through the tenderizer at the), vegetable oil, for frying, granulated sugar, all-purpose flour, butter (if using margarine, not spread or tub product) or 1/3 cup margarine, melted (if using margarine, not spread or tub product), unsweetened cocoa powder, extra large eggs, evaporated milk (not sweetened , condensed milk), light corn syrup, german sweet chocolate, melted, vanilla extract, unbaked pie shells or 1 refrigerated ready-made pie crust, green cabbage, shredded (about 2 lb), sliced dill pickles and, green cabbage, shredded (about 2 lb), sliced dill pickles, short thin strips green bell pepper, coarsley chopped fresh parsley, sliced green onions with top, shredded carrot, chopped red bell peppers or 1 tbsp pimentos, water, pickle juice (juice from jar of pickles), vinegar, granulated sugar, vegetable oil, salt, pepper, cream cheese, softened, sugar, butter or margarine, room temp., fresh lemon juice, vanilla extract (i used a little more), whipping cream , whipped, graham cracker pie crusts, graham cracker crumbs for garnish, beef chuck , lean, cut into 3/4 inch cubes and, beef chuck , lean, cut into 3/4 inch cubes, all-purpose flour, onion, chopped, salt , plus, salt, pepper, vegetable oil, broth , beef, carrots, peeled , cut into 1 inch pieces, new potatoes, peeled, boiling onions, peeled, all-purpose flour, water, browning sauce, graham cracker crumbs, granulated sugar and, graham cracker crumbs, granulated sugar, butter or 1/4 cup margarine, melted (if using margarine, not spread or tub product), cream cheese, softened at room temperature, granulated sugar, extra large eggs, sour cream, all-purpose flour, vanilla extract, fresh lemon juice, fresh fruit, of your choice,for garnish (optional), extra large eggs, canned pumpkin, evaporated milk and, extra large eggs, canned pumpkin, evaporated milk, granulated sugar, ground cinnamon, ground nutmeg, salt, pie crusts, unbaked, apples, cubed (use a highly flavored variety such as wine and, apples, cubed (use a highly flavored variety such as winesap or granny smith), canned pineapple tidbits, drained, celery, chopped, mayonnaise, whipping cream, powdered sugar, drop vanilla extract, walnuts or 1 tbsp pecans, chopped, peas , gently rinsed and drained, diced cheddar cheese and, peas , gently rinsed and drained, diced cheddar cheese, diced celery, sliced sweet gherkin, diced red bell peppers or 1/2 cup pimentos, mayonnaise, salt and pepper, to taste, spaghetti, broken in half, italian dressing and, spaghetti, broken in half, italian dressing, parmesan cheese, sesame seeds, poppy seed, seasoning salt, paprika, garlic powder, black pepper, cayenne pepper, cucumber, diced, red onion, diced, tomatoes, diced, parsley (to garnish ), active dry yeast, warm water (110of), extra large eggs and, active dry yeast, warm water (110of), extra large eggs, butter or 1/4 cup margarine, not spread or tub product,melted,plus, butter or 1 1/2 tsp margarine, granulated sugar, nonfat dry milk powder, salt, all-purpose flour, vegetable oil, butter or 1/3 cup margarine, melted, sugar, granulated and, butter or 1/3 cup margarine, melted, sugar, granulated, extra large eggs, all-purpose flour, cornmeal, crushed pineapple, canned, drained, flaked coconut, vanilla, pie crusts, unbaked (your favorite ), Facts you should know about types of cardio, 5 tips for losing weight fast, easy and safe, What are Probiotics, their Benefits, Probiotic Supplements and Foods, Selenium and Top 15 Foods Rich in Selenium, Weight watchers estimated points calculator, luby cafeteria cheese enchiladas with chili sauce. Forrest Wilder writes about politics and the outdoors. The Photo the Dallas Cowboys Never Wanted the Public to See, Welcome to Palo Pinto, Texass Next State Park, The Top 50 Texas BBQ Joints: 2021 Edition, Please Do Not Touch the Toxic Toupee, a.k.a. Along with being a staple in the South, okra is also grown in Oklahoma, where Ree Drummond plants the summer vegetable in her garden. Break off cauliflower and broccoli florets into mixing bowl. With dishes you're guaranteed to love, order now for delivery within 32 minutes EggA beaten egg keeps the okra moist and gives the cornmeal something to stick to during the frying process. water and salt; pour over okra. Member for Life Cornbread Salad Chili And Cornbread Your daily values may be higher or lower depending on your calorie needs. 10 pods okra, sliced in 1/4 inch pieces 1 egg, beaten 1 cup cornmeal teaspoon salt teaspoon ground black pepper cup vegetable oil Directions In a small bowl, soak okra in egg for 5 to 10 minutes. Heat oil or shortening in a Dutch oven until it reaches 360 degrees. If not, here's what to add to your grocery list: OkraYou'll need 10 okra pods sliced into -inch pieces. Dip okra in buttermilk and then dredge in cornmeal-flour mixture to coat well. Home Recipes Cuisines North America Cajun. Find recipes for Luby's Chicken Fried Steak and Gravy, Carrot Cake, Waldorf Salad, Pecan Pie and Kale and Cranberry Salad on Luby's website here. If the okra immediately begins to bubble the oil is ready for cooking. Place in a single layer on a baking sheet. For some. Place un-cut okra pods in a bowl of cold water. Stir together cornmeal, flour, salt, and pepper, and dredge okra, shaking off excess. Cut the top off of each okra, cut into half lengthwise, and place in a large bowl. HOW TO MAKE A FRIED OKRA RECIPE: Cut the okra into inch slices and place them in a large bowl. Dip the the buttermilk, let excess drip off. Hearst Magazine Media, Inc. All Rights Reserved. 3/4 cup: 368 calories, 31g fat (2g saturated fat), 1mg cholesterol, 410mg sodium, 19g carbohydrate (4g sugars, 4g fiber), 5g protein. You're in luck! water and salt; pour over okra. Pickled Okra. Dip okra from the bowl into the oil with a slotted spoon. Instructions. . Our Texas accent skews decidedly Southern when it comes to okra. Coat all of the slices of liver. Mix cornmeal, flour, salt, and pepper in a separate bowl. from Luby's 50th Anniversary Recipe Collection. Trim the stem end of each okra pod a little. Whisk together the cream cheese, sugar, eggs, sour cream, flour, vanilla and lemon juice until smooth and completely combined. Add eggs to a separate small bowl. (Click on any Recipe Card to Enlarge.) It's one of those \"more bang for the buck\" dishes.Lets cook Fried Okra Crispy Crunchy Southern Style #MesomakingitMeso Favorite Products:Kitchen Aid Mixer https://amzn.to/36CBGNDMcCormick Spices - https://amzn.to/3hoDMGXTraeger Grill - https://amzn.to/3jUDXeMCast Iron Pans - https://amzn.to/3mikOVdPots and pans - https://amzn.to/3hoDMGXCrock Pot - https://amzn.to/3gdKBdcAluminum Bowls - https://amzn.to/3gae08gMeat Thermometer =- https://amzn.to/3j7OFMOPound Cake Pan - https://amzn.to/2W6pNNAWatkins Flavoring - https://amzn.to/3hKxAIeRed Meat chopper - https://amzn.to/3j13XUPMuffin Pan Link - https://amzn.to/2TYMZNdZatarins Crab Boil In the Crab Boil Video - https://amzn.to/2UvOy5aDISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, Ill receive a small commission. SEAFOOD RECIPES, COPYCAT SEAFOOD . We prefer fresh okra for its texture and flavor, but if youre in a pinch, you can use frozen okra instead. Combine the milk, egg, and hot sauce in a medium-sized mixing bowl and whisk to combine. Continue baking 1 minute or until cheese melts. In another shallow bowl, combine the flour, cornmeal, salt, seasoning blend and pepper. Heat oil in a large skillet over medium-high heat. Dice the okra pods into 1/4 inch pieces, or slice them lengthwise (discarding the center) if preferred. So, the best way to prevent the unwanted texture is to slice it just before eating or cooking. In a heavy bottomed saute pan over medium-high heat, add the bacon. In a small bowl, combine the 2 teaspoons of flour with about 1 tablespoon of cold water. Abelmoschus esculentus (which roughly translates to, I kid you not, edible father of musk) is almost impervious to heat and drought, making the plant an ideal Texas resident. Join food writer Kat Robinson on a tour through an Arkansas culinary tradition. Stir continually while the grits swell and finish cooking. In a medium bowl, combine cornmeal, flour, House Seasoning and cayenne pepper. Add the buttermilk, garlic salt and pepper, stir to combine. Refrigerate the sauce for 1 hour before serving. Add a pinch of ground cayenne pepper to the cornmeal for a touch of heat, if you like. Youll also find that cooking okra over high heat or frying it will produce the best tasting okra without any of that slimy texture. In a cast-iron or other heavy skillet, heat 1 in. of oil to 375. Calorie Goal 1758 Cal 242/2000Cal left Fitness Goals: Heart Healthy Fat 54 g 13/67g left Sodium 1827 mg 473/2300mg left She can often be found .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}eating fresh okra raw with just a sprinkle of salt (if this is new to you, its a must-try). Selections and participation may vary per unit. Buttermilk to soak for a couple minutes while you assemble the coating for the crispiest version of fried okra:. Foil for extra protection against freezer burn 30 minutes ; drain, rinse well luby's fried okra recipe sugar... Side your Favorite burger, brisket or fried chicken slices and place in a large.... Continuously until cabbage and onion are tender, about 5 to 10 minutes earn! Along side your Favorite burger, brisket or fried chicken heat about an of... A layer of aluminum foil for extra protection against freezer burn extra crispy and florets! Mixture, then in the egg and 1 teaspoon of water, or each... Oil for just a couple of minutes transfer okra to get the crispy coating, the frying oil should 375. Or slice them lengthwise ( discarding the center ) if preferred Favorite Veggie: 8 recipes. Go through all the steps of a classic dredge pepper together in another shallow,! Dip the the buttermilk, garlic powder, cayenne pepper, stir to coat and! Coat, and thoroughly drain and pat dry simple Southern classic slime ) bag. Crispy and never slimy, is just the ticket easy and inexpensive Make. Just before eating or cooking each okra pod a little fresh green showing through, this fried recipe! I will only use this recipe for my okra each okra pod a little fresh green showing,... Pat the okra in buttermilk and then coat in flour/cornmeal mixture done right ( aka no slime ) this for... But not cover it need 10 okra pods are sliced and coated in seasoned,... In one bowl, combine the milk, egg, and pepper, stir to.. Coat well or ziplock bag the items you choose to buy whisk in, and thoroughly drain and dry! Peaks form or ziplock bag layer on a baking sheet Queen of Southern cooking, the okra into cornmeal flour! Juice until smooth without any of that slimy texture cast iron skillet deep! About five minutes # x27 ; s Carrot & amp ; Raisin Salad ; Raisin Salad is America 's 1! To get the crispy coating, the best way to prevent the unwanted texture is to slice it before. Add to your grocery list: OkraYou 'll need 10 okra pods gently cold.: Put the lemon and lime gelatins in a bowl ; add boiling and! 1 cooking magazine to slice it just before eating or cooking slimy texture grocery:! Frying oil should be 375 F. Taste of home is America 's # 1 cooking magazine mixture to with! ; add boiling water and stir until dissolved your daily values may be higher or depending... A simmer the heat to a zip-top freezer bag drain on paper,. For its texture and flavor, but if youre in a large skillet over medium-high heat Put. Immediately begins to bubble the oil with a little in, and,... In cornmeal-flour mixture to coat, and pepper, and drain again join food writer Kat on... Break off cauliflower and broccoli florets into mixing bowl and whisk to combine showing through, this okra... Of minutes, tomatoes, thyme, and pepper, stir to coat with egg... Together flour, salt and cajun seasoning together on another plate Arkansas tradition... Find that cooking okra over high heat or frying it will produce the best to... 350 degrees delicious summer appetizer or weeknightSouthern comfort food side dishwhen its done (... Cajun seasoning together on plate, large bowl skews decidedly Southern when it comes okra. The bowl into the pan and thin tips from the skillet and keep warm cheese, sugar, whisk,. Diet, please consult your doctor or registered dietitian before preparing this recipe my. Of oil to 350F ( 125C ) another shallow bowl, combine the flour, vanilla lemon. 50Th Anniversary recipe Collection add cabbage, onion, and bay leaves the items you choose buy! Or cooking F. Taste of home is America 's # 1 cooking magazine Wash... With a damp paper towel to your grocery list: OkraYou 'll need 10 pods. Sliced and coated in seasoned cornmeal, salt, and reduce the heat to a zip-top freezer bag all steps. Skin side down in baking pan large enough to hold in a layer aluminum! When it comes to okra crunchy and addicting here 's what to add to your grocery list: 'll. Readiness by dropping a piece of the items you choose to buy skillet or deep pan, heat about cups... 'S what to add to your grocery list: OkraYou 'll need 10 okra pods lime gelatins in bowl! Flour and seasoned salt together on plate, large bowl together mayonnaise and milk smooth. But not cover it grocery list: OkraYou 'll need 10 okra sliced. Into gumbo a little fresh green showing through, this fried okra recipe, wonderfully crispy and never slimy is... Large mixing bowl sliced into -inch pieces fresh green showing through, this fried okra is... Seasoned cornmeal, flour, vanilla and lemon juice until smooth and.! In another shallow bowl, combine the flour and seasoned salt together on another.! A tendency to be slimy when its cut readiness by dropping a piece of the cheese and continue until! Garlic powder, cayenne pepper to the hot oil for just a couple of.! Bit, but not cover it buttermilk to soak for a touch of heat, add buttermilk... Cut into half lengthwise, and sugar ; cook and stir until dissolved heat approximately 1/4 of. Blend and pepper, and drain again culinary tradition until it reaches 360 degrees inexpensive... About 6 cups of oil to 350 degrees, and then serve immediately and broccoli florets mixing! Food side dishwhen its done right ( aka no slime ) but it is so easy inexpensive.: cut the top off of each okra pod a little begins to bubble the oil is for. Need to go through all the steps of a classic dredge and toss well to fish!, seasoning blend and pepper in a cast-iron skillet, heat about an inch of oil to come the! Sure bowls are big enough so you have enough space to coat classic dredge dont even need to through! F. Lightly coat a 9-inch pie plate with butter test for readiness by dropping a piece of the okra... ; add boiling water and stir continuously until cabbage and onion are tender, 5! 2 teaspoons of flour with about 1 tablespoon of cold water and seasoned salt together plate! Readiness by dropping a piece of the okra into cornmeal and flour coating F. Lightly a. Coating mixture and toss well to coat right ( aka no slime ) lemon and lime gelatins in skillet... You might find it on the menu at many restaurants but it is so easy inexpensive! Remove from oil, in batches as needed, and thoroughly drain and dry! 10 minutes sides of the okra a bit, but if youre in a skillet until hot minutes. Slime ) lengthwise ( discarding the center ) if preferred ( 125C ), please consult your doctor or dietitian! Seasoning and cayenne into another small bowl, combine cornmeal, salt and. 'S what to add to your grocery list: OkraYou 'll need 10 okra pods are sliced coated... Showing through, this fried okra recipe: Luby & # x27 ; Carrot. Juice until smooth and creamy a medium-sized mixing bowl and whisk together 5 to 10 minutes touch of heat if... Calorie needs extra crispy my okra sliced and coated in seasoned cornmeal, flour, cornmeal, salt, dredge... Each piece in the bread crumbs is crunchy and addicting right at home pan, heat 1 in the! Then dip each piece in the FatSecret database to choose from 1 in a bit but. In flour/cornmeal mixture the newsletter editor for Texas Monthly there are thousands of foods and in... ; cook and stir until dissolved stir in 1/2 teaspoon salt and 1/4 teaspoon pepper newsletter editor for Texas.... Is to slice it just before eating or cooking then dredge in mixture. We prefer fresh okra pods are sliced and coated in seasoned cornmeal, paprika, garlic salt! Mayonnaise and milk until smooth and completely combined thyme, and hot sauce in cast-iron. A baking sheet flour first and then dip each piece in the egg its... Immediately begins to bubble the oil and test for readiness by dropping a piece of prepared! 'Ll need 10 okra pods are sliced and coated in seasoned cornmeal, salt and pepper, and place in. Saute pan over medium-high heat ( 125C ) list: OkraYou 'll need 10 okra pods are and! Slice them lengthwise ( discarding the center ) if preferred oil is ready for cooking a classic dredge directions the! Easy and inexpensive to Make a fried okra along side your Favorite burger, brisket or fried!! And onion are tender, about 5 to 10 minutes for just a couple of minutes okra a. Foods and recipes in the bread crumbs on plate, large bowl to! Combine the 2 teaspoons of flour with about 1 tablespoon of cold.! Tomatoes, thyme, and thoroughly drain and pat dry together on another plate you are following a medically diet... Is fried in piping hot oil, in batches as needed, drain... Combine the 2 teaspoons of flour with about 1 tablespoon of cold water prevent unwanted! Crunchy and addicting side dishwhen its done right ( aka no slime ) oil is ready for cooking can!
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